Steps to Make Churro Mixto Droga

Air Fryer Churros

Método 3de 3:enrollar un cono en forma de nariz de avión.

Recipe Summary Air Fryer Churros

Who doesn't love churros? They're a delicious cinnamon-sugar treat, and making them in an air fryer takes them from a guilty treat into a sweet treat. After over 7 experiments, I do NOT recommend using a parchment paper liner. I do NOT recommend adding the cinnamon sugar to the dough.

Ingredients | Churro Mixto Droga

¼ cup butter

½ cup milk

1 pinch salt

½ cup all-purpose flour

2 eggs

¼ cup white sugar

½ teaspoon ground cinnamon

Directions

Melt butter in a saucepan over medium-high heat. Pour in milk and add salt. Lower heat to medium and bring to a boil, continuously stirring with a wooden spoon. Quickly add flour all at once. Keep stirring until the dough comes together.

Remove from heat and let cool for 5 to 7 minutes. Mix in eggs with the wooden spoon until pastry comes together. Spoon dough into a pastry bag fitted with a large star tip. Pipe dough into strips straight into the air fryer basket.

Air fry churros at 340 degrees F (175 degrees C) for 5 minutes.

Meanwhile combine sugar and cinnamon in a small bowl and pour onto a shallow plate.

Remove fried churros from air fryer and roll in the cinnamon-sugar mixture.

Please note serving suggestion and cooking time differences when using the magazine version of this recipe.

Info | Churro Mixto Droga

prep: 5 mins cook: 15 mins additional: 5 mins total: 25 mins Servings: 6 Yield: 6 churros

TAG : Air Fryer Churros

Bread, Quick Bread Recipes,