Glorified Rice
You can garnish with some coriander leaves for some fresh flavor and color when serving.
Recipe Summary Glorified Rice
Serve this sweet, colorful rice dessert with your next holiday meal! Rice is combined with crushed pineapple, mini marshmallows and whipped cream, topped with a maraschino cherry.
Ingredients | Rajma Rice Photo1 cup uncooked white rice¼ cup white sugar2 (15 ounce) cans crushed pineapple1 cup miniature marshmallows1 cup heavy cream, whipped6 maraschino cherriesDirectionsIn a saucepan bring 2 cups water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.In a large bowl combine the cooked, cooled rice, sugar, pineapple and marshmallows. Fold in the whipped cream. Chill for 4 hours.Spoon the rice mixture into 6 dessert dishes and place a cherry on top of each.Info | Rajma Rice Photoprep: 5 mins cook: 20 mins additional: 3 hrs 55 mins total: 4 hrs 20 mins Servings: 6 Yield: 6 servings
TAG : Glorified RiceDesserts,
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