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Eaton's Easy Pulled Pork

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Recipe Summary Eaton's Easy Pulled Pork

This is one of the easiest pulled pork recipes I've made. Since my husband was from 'south of the Mason-Dixon line' and raved about pulled pork in Virginia/South Carolina, I had a tough job ahead of me, but he loved it (!) so I guess I passed the test.

Ingredients | Blognone Job

1 onion, thinly sliced

4 ½ pounds bone-in pork loin end roast

salt and ground black pepper to taste

¾ cup cider vinegar

¼ cup water

½ (18 ounce) bottle hickory brown sugar barbeque sauce

3 tablespoons brown sugar, or to taste

Directions

Arrange onion slices in the bottom of a slow cooker. Season pork with salt and pepper and place over onion. Add vinegar and water.

Cook pork on Low for 8 hours. Transfer pork to a platter and shred with two forks. Remove and discard about half the pork juices from slow cooker and stir in shredded pork, barbeque sauce, and brown sugar.

Info | Blognone Job

prep: 15 mins cook: 8 hrs total: 8 hrs 15 mins Servings: 10 Yield: 10 servings

TAG : Eaton's Easy Pulled Pork

Main Dish Recipes, Pork, Pulled Pork,